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Did you know that:- "There are 25 million cars in this country, and that figure is predicted to double within the next 10 years. As it stands today, if an estimated 5% (250ml) was spillage was prevented each time a 5 litre bottle was poured it would equate to 6.25 million litres of oil or 1,651,255 gallons saved each year". It’s worth a thought. Someone once said to me that, if you turn the bottle on its side before pouring, the liquid flow should improve. I tried it, and it did make a slight difference, but you still had to be very careful with the speed that you poured the liquid and focused on where you’re pouring. If your six foot four, can look over the top of the bottle, can see the nozzle and where the contents is going, it makes life easier, but as the average person is five foot eight tall, this method of pouring doesn’t help at all. The principle behind the Pourfect Design is to enable the customer maximum rotation of the bottle with no adverse affect on pouring.
This cannot be achieved with the standard bottle design, you can’t always get the bottle into a position whilst on its side, it’s extremely hard to judge the distance between the nozzle and the receptacle that you’re pouring into. When full the bottle is heavy and pouring a bottle on its side requires the leading arm to be outstretched while the liquid is dispersed (very hard to control.). The Pourfect design allows the leading arm to remain at the top of the bottle holding the handle and keeping the bottle close to the body (the way the bottle was designed to be poured). If you have experienced any of these problems, we would really appreciate your feedback - please take the time to contact us with your comments. The Pourfect design can be applied to any bottle whether the spout is at the front middle or back and can be applied to plastic milk bottles, conditioner bottles, paint containers, etc the list is endless but the goal for the Pourfect design is to provide a "perfect pour every time", no matter how the customer uses the bottle, with no spillage and more importantly no waste.
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